Description
Seller-provided details for this listing.
Job Title: EXECUTIVE PERSONAL CHEF, PART-TIME
Location: Tbilisi, Georgia
Schedule: Part-Time; Permanent position
Reports to: Family
Compensation: Competitive pay commensurate with experience and qualifications
Ideally the chef would be able to accompany the family on business trips abroad, and/or vacation, however this is not required
Overview
In this role you will work with one family as private executive personal chef on part-time permanent basis, providing a fine dining food experience with a raw/vegan overtone. You will be responsible for managing creative innovation in menu, maintaining high food quality, overall preparation and presentation of the food as well as overseeing and managing your team. At current need, you will manage one part-time cook who will report to you and assist you with food preparation. Work will occur within the familys residence.
Job Description
To some extent, the chef should be a nutritionist, know about the benefits of food ingredients and each items energy and vitamin value. Because each member of the family adheres to a special diet and ingredient constraints, knowledge in the field of healthy nutrition and general health is mandatory.
Duties
Preparing 5-star restaurant fine dining quality food, stemming from your direct contributions in the kitchen as well as contributions from the cook that you manage;
Managing and updating meal plans for each member of the family for each day of the week taking into account differences in preferences, seasonality and availability of food ingredients;
Ensuring family gets balanced, variety rich diet that adheres to various nutritional
standards, personal likes and dislikes and preferred ingredient lists;
Meal planning for special occasions and festivities;
Overseeing inventory and fulfillment of orders from various vendors;
Shopping for high-quality ingredients, and/or overseeing teams shopping;
Researching vendors and locations t
Location: Tbilisi, Georgia
Schedule: Part-Time; Permanent position
Reports to: Family
Compensation: Competitive pay commensurate with experience and qualifications
Ideally the chef would be able to accompany the family on business trips abroad, and/or vacation, however this is not required
Overview
In this role you will work with one family as private executive personal chef on part-time permanent basis, providing a fine dining food experience with a raw/vegan overtone. You will be responsible for managing creative innovation in menu, maintaining high food quality, overall preparation and presentation of the food as well as overseeing and managing your team. At current need, you will manage one part-time cook who will report to you and assist you with food preparation. Work will occur within the familys residence.
Job Description
To some extent, the chef should be a nutritionist, know about the benefits of food ingredients and each items energy and vitamin value. Because each member of the family adheres to a special diet and ingredient constraints, knowledge in the field of healthy nutrition and general health is mandatory.
Duties
Preparing 5-star restaurant fine dining quality food, stemming from your direct contributions in the kitchen as well as contributions from the cook that you manage;
Managing and updating meal plans for each member of the family for each day of the week taking into account differences in preferences, seasonality and availability of food ingredients;
Ensuring family gets balanced, variety rich diet that adheres to various nutritional
standards, personal likes and dislikes and preferred ingredient lists;
Meal planning for special occasions and festivities;
Overseeing inventory and fulfillment of orders from various vendors;
Shopping for high-quality ingredients, and/or overseeing teams shopping;
Researching vendors and locations t